[avatar user=”doller” size=”thumbnail” align=”left” link=”http://www.acppps.org/who-we-are/denisse-oller”]By: Denisse Oller[/avatar] Dear friends, November is synonymous of Thanksgiving, a cornerstone Holiday for all Americans. It is a day in which together with our dearest ones and in the warmth of our dinner table, we give thanks. Every Thanksgiving at home is a family feast. This year our menu
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[avatar user=”doller” size=”thumbnail” align=”left” link=”http://www.acppps.org/who-we-are/denisse-oller”]By: Denisse Oller[/avatar] A Fall Veggie Delight! Here is a dish for you, vegetable lovers… even for those of you who think you do not like vegetables! You are going to fall for this. Pisto is the name of a Spanish dish typical from the Region of Murcia and La Mancha. It is made of tomatoes, onions, eggplant, green and
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[avatar user=”doller” size=”thumbnail” align=”left” link=”http://www.acppps.org/who-we-are/denisse-oller”]By: Denisse Oller[/avatar] Vegetales con Sabor a España Si eres amante de los vegetales, esta receta te hará la boca agua. Es más, te aseguro que te encantará aún si crees que no te gustan los vegetales. Pisto es el nombre de un plato típico español de las regiones de Murcia
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I love to combine savory dishes with tropical fruits. The sweetness of the mango and the spiciness of the sautéed spicy chicken is a match made in heaven. Plus, it’s a good way to get your family to eat fruit.
By: Denisse Oller Me encanta combinar platos salados con frutas tropicales. La dulzura del mango que contrasta con la intensidad del pollo con pimienta cayena es una combinación para los dioses. También es una buena manera de que la familia consuma frutas. 4 raciones 4 pechugas de pollo, sin hueso ni piel, sin grasa 1
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